（日本語は下に）
Now we have come to the mysterious but so mesmerizing Egyptian Cooking!
We will have Reem as our guest teacher to show us how an Egyptian cooking is done!
## 🍳 Menu
This time we'll be making:
① Gollash
Gollash (Egyptian Arabic: جلاش) is an Egyptian dish consisting of layers of flaky phyllo dough filled with a savory spiced meat mixture, typically groundbeef or lamb, and baked until golden brown. This meat pie is a staple in Egyptian cuisine and is often served during gatherings and special occasions.
② Mulukhiyah (Arabic: ملوخية, ),
also known is a type of jute plant and a dish made from the leaves of Corchorus olitorius, commonly known in English as jute,
③ Unlimited Tea
## 🎉 Atmosphere
This will be a hands-on cooking event where everyone can participate, cook together, eat together, and enjoy conversations.
## 📅 Schedule
Date: Saturday, July 25
Meeting Time: 12:40 PM
Location: Kitchen Studio in Yotsuya
Cooking Starts: 13:00PM
End Time: 16:30 PM
## ✨ Who Should Join?
People interested in culture
Former exchange students or study-abroad alumni
Fans of New cuisine
Anyone who enjoys cooking and meeting new people
Come hungry and ready to cook! Let's enjoy an evening of Egyptian food, conversation, and a little fun
【日本語】
こんにちは
スウェーデン→カザフスタン→モンゴル→アメリカとやってきましたが、ついに初めての大陸に突入です
エジプト料理です。今回の先生はあのREEMさんです
私がエジプトでもみたことない料理をみんなと作ってもらいます
Molokheyaに関してはそれ専用のナイフがあるようで（１本しかないようで）
それの実演を恐らく日本で見れることはほぼ無いと思いますのでお見逃しなく
7/25（土）
12:40新宿御苑近くにあるキッチン集合
13:00料理開始
16:30完全撤退（掃除時間込み）
料理名（予定）
①GOULLASH（特殊なエジプトのパイ生地を使ったミートパイ）
②Molokheya Soup
③お茶飲み放題
食材が今回はさらにレアなものが期待されます。
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